Food Service Manager
4 weeks ago
Hill Top Dining/Indian Cuisine is seeking a highly skilled Food Service Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring the highest quality of food and service to our customers.
Responsibilities:- Supervise and coordinate the activities of food service staff, ensuring that all tasks are completed efficiently and effectively.
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment.
- Estimate ingredient and supply requirements for meal preparation, ensuring that we have the necessary resources to meet customer demand.
- Hire and manage food service staff, providing guidance and support to ensure their success.
- Monitor and maintain records of stock, repairs, sales, and wastage, providing valuable insights to inform our menu and inventory decisions.
- Prepare and submit reports to management, highlighting key performance indicators and areas for improvement.
- Establish work schedules and ensure that all staff are aware of their responsibilities and deadlines.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a food service environment.
- Excellent communication and interpersonal skills, with the ability to work effectively with staff and customers.
- Ability to work in a fast-paced environment, with tight deadlines and high pressure.
- Physical stamina to stand for extended periods, with the ability to lift and move heavy objects.
Hill Top Dining/Indian Cuisine is a fast-paced and dynamic environment, with a focus on providing exceptional customer service and quality food. As a Food Service Supervisor, you will be working in a team environment, with a focus on collaboration and communication.
What We Offer:- Relocation costs covered by employer.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
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