Executive Chef
3 weeks ago
We are seeking a skilled Cook to join our team at 2ND WIND BREWERY AND EATERY. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Responsibilities:- Prepare and cook meals and dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by a dietitian or chef
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment as needed
- Supervise kitchen staff and helpers to ensure efficient operations
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas to maintain a safe and healthy environment
- Organize buffets and banquets to ensure a positive customer experience
- Manage kitchen operations to ensure timely and efficient service
- Secondary (high) school graduation certificate
- 1 to less than 7 months of experience in a kitchen or food service environment
- Excellent oral communication skills
- Initiative and ability to work independently
- Organized and reliable with a strong attention to detail
- Ability to work as part of a team and maintain a positive attitude
- Availability to work 30 to 40 hours per week
Our kitchen is a fast-paced and dynamic environment where you will have the opportunity to work with a talented team of chefs and food service professionals. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and skilled Cook looking for a new challenge, please submit your application.
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