Executive Chef

3 weeks ago


Sylvan Lake, Canada DAYS INN BY WYNDHAM SYLVAN LAKE Full time

Job Title: Executive Chef

Job Summary: We are seeking a skilled Executive Chef to join our culinary team at DAYS INN BY WYNDHAM SYLVAN LAKE. As an Executive Chef, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.

Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
  • Or equivalent experience

Work Setting: Restaurant, Hotel, Motel, Resort

Work Conditions and Physical Capabilities: Fast-paced environment, Repetitive tasks, Standing for extended periods

Personal Suitability: Client focus, Dependability, Flexibility, Initiative, Organized, Reliability, Team player


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