Restaurant Shift Manager
2 weeks ago
Job Title: Restaurant Shift Manager
Job Summary: We are seeking a skilled Restaurant Shift Manager to lead our team and ensure the highest level of quality and service in our restaurant.
- Key Responsibilities:
Establish methods to meet work schedules and ensure seamless delivery of food and services.
Supervise and co-ordinate activities of staff who prepare and portion food, ensuring adherence to quality control standards.
Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and teamwork.
Estimate ingredient and supplies required for meal preparation and maintain accurate records of stock, repairs, sales, and wastage.
Serve as a liaison between customers and the kitchen, addressing complaints or concerns in a professional and courteous manner.
Prepare and submit reports on sales, inventory, and other key performance indicators, providing valuable insights for operational improvements.
Requirements:
Secondary (high) school graduation certificate
1 year to less than 2 years of experience in a related field
Ability to work in a fast-paced environment with tight deadlines and a combination of sitting, standing, and walking
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