Resort Dining Assistant Lead
2 weeks ago
Job Summary:
We are seeking a highly skilled and experienced Dining Assistant Lead to join our team at Heaven's Door Yurt. As a key member of our food service team, you will be responsible for ensuring that our guests receive exceptional service and enjoy a memorable dining experience.
Key Responsibilities:
- Assist with food preparation and presentation to meet HDY service and food quality standards.
- Take and enter guest food and beverage orders accurately and efficiently.
- Perform cash handling duties, including opening, balancing, and closing procedures.
- Clean and maintain the dining area to provide a clean and welcoming environment for our guests.
- Assist with event planning and coordination to ensure seamless execution.
- Work flexible shifts, including evenings and weekends, to meet the needs of our guests.
Requirements:
- Serving It Right certificate.
- Minimum 1 year of customer service and cash handling experience in a cafeteria or food service environment.
- Minimum 1 year of experience with food preparation and facilities for a dining establishment.
- Occupational First Aid (OFA) Level 3 certification an asset.
- Skiing or snowboarding ability to access mid-mountain location.
- Ability to work flexible hours, including evenings and weekends.
- Physical ability to stand for extended periods and perform light lifting.
- Ability to withstand brief exposure to extreme weather conditions.
What We Offer:
- Staff season's pass to the resort for downhill biking, hiking, and more.
- Discounts on food, retail, golf, and hotels.
- Competitive wage with seasonal accident insurance.
- Pro-deals.
- Staff events to meet great people who share a passion for the mountain lifestyle.
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