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Restaurant Operations Manager

2 months ago


Quesnel, Canada Ginza Ichiban Japanese Restaurant Full time
Restaurant Manager Job Description

Ginza Ichiban Japanese Restaurant is seeking a skilled Restaurant Manager to lead our team and drive business success.

Key Responsibilities
  • Evaluate daily restaurant operations to ensure efficiency and quality.
  • Monitor staff performance and provide guidance to improve service and productivity.
  • Plan and organize daily restaurant operations, including menu planning, inventory management, and supply chain logistics.
  • Recruit, train, and develop a high-performing team of servers, bartenders, and kitchen staff.
  • Conduct regular performance reviews to ensure staff are meeting expectations.
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
  • Negotiate with suppliers to secure the best prices for food and other essential supplies.
  • Address customer complaints and concerns in a professional and courteous manner.
Requirements
  • 2 years of experience in a restaurant management role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Knowledge of food safety and sanitation procedures.
  • Fluency in English.
  • Availability to work 30-40 hours per week.