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Quesnel, Canada McDonald's Restaurant Full timeRestaurant Assistant Manager Job DescriptionWe are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated...
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Quesnel, Canada McDonald's Restaurant Full timeRestaurant Assistant Manager Job DescriptionWe are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated...
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Quesnel, Canada McDonald's Restaurant Full timeJob SummaryWe are seeking a highly skilled Restaurant Assistant Manager to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring exceptional customer service, and driving sales growth.Key ResponsibilitiesManage restaurant operations,...
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Restaurant Operations Manager
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Quesnel, Canada McDonald's Restaurant Full timeRestaurant Assistant ManagerWe are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our team members are...
Restaurant Operations Manager
4 weeks ago
We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated employees.
Key Responsibilities:- Restaurant Operations: Oversee the day-to-day operations of the restaurant, including managing inventory, controlling costs, and maintaining high standards of quality and cleanliness.
- Team Leadership: Lead and motivate a team of employees, providing guidance, coaching, and feedback to ensure they have the skills and knowledge needed to succeed.
- Customer Service: Ensure that every customer has an exceptional experience, responding promptly to their needs and resolving any issues that may arise.
- Financial Management: Manage the restaurant's finances, including budgeting, forecasting, and controlling expenses.
- Marketing and Promotion: Develop and implement marketing and promotional strategies to drive sales and increase customer engagement.
- Education: College/CEGEP diploma or equivalent.
- Experience: 3 years to less than 5 years of experience in a restaurant management role.
- Skills: Excellent leadership and communication skills, ability to work in a fast-paced environment, and strong analytical and problem-solving skills.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Training and Development: Ongoing training and development opportunities to enhance your skills and knowledge.
If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
