Culinary Director

Gusto A Taste of Italy is seeking a highly skilled Culinary Director to join our team. As an Executive Culinary Specialist, you will be responsible for overseeing all culinary operations in the kitchen.About the RoleThe ideal candidate will have a minimum of 5 years of experience in a senior culinary role and a strong understanding of food costs, inventory...

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an experienced Executive Culinary Director to join our team at Oku Izakaya Bar. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our dishes, ensuring that every meal meets our high standards of quality and presentation.Key...

About the RoleWe are seeking a highly skilled Master Culinary Director to lead our culinary team at CinCin Ristorante + Bar. As a key member of our management team, you will be responsible for driving the overall success of our dining experience.

Job Title:Korean Culinary DirectorAbout the Role:We are seeking a skilled and experienced Korean culinary director to join our team at Sanduel Korean Restaurant. As a culinary leader, you will be responsible for planning and directing food preparation and cooking activities of several restaurants.Responsibilities:Menu Planning: Plan menus and ensure food...

We are seeking an experienced Executive Culinary Director to lead our culinary team at Gusto A Taste of Italy.About Us:Gusto A Taste of Italy is a leading provider of high-quality Italian cuisine, committed to delivering exceptional dining experiences to our customers.Job Summary:The Executive Culinary Director will be responsible for overseeing the...

Ophelia is seeking a Senior Culinary Director to lead our culinary team.Estimated Salary: $80,000 - $110,000 per yearAbout the RoleThis is a full-time position with 40 hours of work per week.Key ResponsibilitiesThe Senior Culinary Director will be responsible for planning menus and ensuring food meets quality standards.This includes requisitioning food and...

About UsGa Hyang Ru Restaurant is a renowned culinary establishment seeking an experienced Executive Culinary Director to lead our kitchen team. Our restaurant offers a unique dining experience, blending traditional flavors with modern twists.Job DescriptionWe are looking for a skilled and innovative Executive Culinary Director to oversee the creation of...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at KIMU Japanese Cuisine. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all dishes meet our high standards of quality and presentation.

Coast Hotels seeks a seasoned Culinary Director to lead the Prestons Restaurant Vancouver team. This pivotal role requires exceptional leadership and culinary expertise, with a focus on delivering high-quality dining experiences.Job OverviewThe Executive Chef will be responsible for overseeing all aspects of food preparation and presentation. With a strong...

About Fat Mao NoodlesAt Fat Mao Noodles, we are committed to providing exceptional dining experiences for our customers. As a leading restaurant chain, we strive to create a dynamic work environment that fosters growth and development for our staff.Job Title: Executive Culinary DirectorWe are seeking an experienced Executive Culinary Director to join our...

Job Title: Culinary Operations DirectorWe are seeking an experienced and skilled Culinary Operations Director to join our team at Ophelia. This role is a crucial part of our kitchen operations, responsible for overseeing the culinary aspects of our business.About the RoleSalary: $80,000 - $110,000 per yearBonus: Eligible for annual performance-based bonus up...

Ramen Danbo is seeking an experienced and skilled Executive Culinary Director to lead our kitchen team. This is a permanent position, working 35 hours per week in a fast-paced environment.We offer competitive compensation for this role, with an estimated salary of $80,000 - $110,000 per year, depending on experience and qualifications.Company OverviewWe are...

At Chatime, we are seeking a highly skilled Director of Culinary Operations to lead our team in delivering exceptional food services. This is a permanent, full-time opportunity with a competitive salary and benefits package.About the RoleWe are looking for an experienced professional with a strong background in culinary operations management. The ideal...

About Sodexo Canada LtdSodexo Canada Ltd is a leading provider of food services and facilities management solutions. We pride ourselves on our commitment to quality, innovation, and customer satisfaction.Job Title: Senior Executive Culinary DirectorWe are currently seeking a highly skilled and experienced Senior Executive Culinary Director to join our team....

About Oku Izakaya BarWe are a dynamic and fast-paced restaurant group seeking an experienced Executive Culinary Director to lead our culinary team. Salary & BenefitsThe estimated salary for this role is $85,000 - $110,000 per year, depending on experience.Job DescriptionSupervise specialist chefs, chefs, cooks, and other kitchen staff to ensure seamless...

At Ocean Goose Japanese Restaurant, we are seeking a highly skilled Executive Culinary Director to lead our kitchen team.About the RoleThis is an exciting opportunity for a talented and experienced chef to take on a leadership role and contribute to the success of our restaurant. As an Executive Culinary Director, you will be responsible for overseeing all...

Executive Sous Chef Job DescriptionAbout the RoleWe are seeking an experienced Executive Sous Chef to lead our culinary team and drive the success of our Food and Beverage operations at Accor Hotel. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of our kitchen, including menu planning, inventory...

Job DescriptionOcean Goose Japanese Restaurant seeks a highly skilled Chef to lead our culinary team. As Executive Culinary Director, you will be responsible for planning and directing food preparation and cooking activities across several restaurants. Your expertise will ensure that our dishes meet the highest quality standards. Key...

We are seeking an exceptional Executive Culinary Director at Fat Mao Noodles to lead our culinary team and drive the success of our restaurants. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation.Key ResponsibilitiesMaintain accurate records of food costs, consumption,...

EducationSecondary (High) School Graduation CertificateAt Oku Izakaya Bar, we are seeking a skilled and experienced Executive Culinary Director to join our team.Culinary TasksSupervise activities of specialist chefs, chefs, cooks, and other kitchen workers.Prepare and cook food on a regular basis or for special guests or functions.Prepare and cook meals or...