Restaurant Operations Manager

4 weeks ago


Puslinch, Canada Tim Horton's Full time
Restaurant Assistant Manager Job Description

We are seeking a highly motivated and organized Restaurant Assistant Manager to join our team at Tim Horton's. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.

Key Responsibilities:
  • Operations Management: Determine the type of services to be offered and implement operational procedures to ensure efficient and effective service delivery.
  • Inventory Management: Organize and maintain inventory to ensure that we have the necessary supplies to meet customer demand.
  • Supplier Negotiations: Negotiate arrangements with suppliers for food and other supplies to ensure the best possible prices and quality.
  • Customer Service: Address customers' complaints or concerns in a professional and courteous manner.
  • Team Leadership: Plan, organize, direct, control, and evaluate the daily operations of the restaurant, including supervising a team of 5-10 staff members.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Skills: Excellent communication and interpersonal skills, ability to work under pressure, and attention to detail.
Work Environment:

Our restaurant is a fast-paced environment that requires a high level of energy and enthusiasm. You will be working in a physically demanding environment, handling heavy loads and working in a combination of sitting, standing, and walking.

Personal Suitability:
  • Client Focus: You will be working with customers on a daily basis, so excellent communication and interpersonal skills are essential.
  • Dependability: You will be responsible for ensuring that the restaurant is running smoothly and efficiently, so dependability and reliability are crucial.
  • Efficient Interpersonal Skills: You will be working with a team of staff members, so excellent interpersonal skills are essential for effective communication and teamwork.
Support for Newcomers and Refugees:

We are committed to supporting newcomers and refugees who have been displaced by conflict or natural disaster. As a Restaurant Assistant Manager, you will be responsible for recruiting and supporting newcomers and refugees in their job search and integration into our team.

Support for Youths:

We offer on-the-job training tailored to youth, so you will have the opportunity to develop and mentor young staff members.

Support for Indigenous People:

We are committed to developing and maintaining relationships with indigenous communities, indigenous-owned businesses, and organizations. As a Restaurant Assistant Manager, you will be responsible for building and maintaining these relationships.

Language: English

Hours of Work: 40 hours per week



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