Lead Culinary Operations Specialist
7 days ago
We are seeking a highly skilled Lead Culinary Operations Specialist to join our team at Avenue Global Services Ltd.
About the RoleIn this role, you will oversee food preparation and cooking activities in several restaurants, ensuring high-quality standards are met.
Key Responsibilities- Plan menus, arrange equipment purchases and repairs, and consult with clients regarding weddings, banquets, and specialty functions.
- Direct and coordinate kitchen staff, managing daily operations to achieve maximum efficiency and productivity.
- Maintain quality control, adhering to health and safety regulations, and ensure compliance with food handling procedures.
- Collaborate with colleagues to plan and execute special events, such as weddings and corporate functions.
- Educational background: Secondary (high) school graduation certificate or equivalent.
- Experience: 1 year to less than 2 years in a similar role.
- Certifications: Cook Trade Certification.
This position requires working in a fast-paced environment, standing for extended periods, and maintaining attention to detail.
Compensation and BenefitsWe offer a competitive salary of $45,000 per annum, plus benefits including a 40-hour workweek and opportunities for professional growth.
Language and Work EnvironmentThis is a permanent full-time position with English as the primary language spoken in the workplace. We value diversity and inclusion in our hiring process.
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Executive Culinary Specialist
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