French Pastry Specialist

2 weeks ago


Vaughan, Ontario, Canada BARTHOLOMEW BAKERY Full time
BARTHOLOMEW BAKERY Job Description

We are seeking a skilled French Pastry Specialist to join our team at BARTHOLOMEW BAKERY. As a key member of our production team, you will be responsible for preparing high-quality pastries, bread, and desserts for our customers.

Key Responsibilities:
  • Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders.
  • Prepare pastry for special occasions, such as weddings and birthdays.
  • Requisition or order materials, equipment, and supplies.
  • Bake mixed dough and batters.
  • Prepare special orders.
  • Supervise baking personnel and kitchen staff.
  • Frost and decorate cakes and baked goods.
  • Draw up production schedules.
  • Train staff.
  • Ensure that the quality of products meets established standards.
  • Inspect kitchen and food service areas.
  • Operate machinery.
  • Organize and maintain inventory.
  • Prepare dishes for customers with food allergies or intolerances.
Requirements:
  • 1 to 2 years of experience in a bakery or pastry production environment.
  • Ability to distinguish between colours.
  • Attention to detail.
  • Fast-paced environment.
  • Hand-eye co-ordination.
  • Handling heavy loads.
  • Manual dexterity.
  • Physically demanding.
  • Repetitive tasks.
  • Standing for extended periods.
  • Tight deadlines.
  • Work under pressure.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.


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