Restaurant Operations Manager

4 weeks ago


Middle Sackville, New Brunswick, Canada Cook's Pizza Full time
Job Summary

We are seeking a highly skilled Restaurant Operations Manager to join our team at Cook's Pizza. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities
  • Budgetary Management: Analyze and manage the restaurant's budget to boost and maintain profits.
  • Staff Supervision: Supervise and train staff to ensure they are meeting our high standards of quality and customer service.
  • Menu Planning: Plan and implement menu changes to ensure they are aligned with our business goals and customer preferences.
  • Inventory Management: Manage inventory levels to minimize waste and ensure that we have the necessary supplies to meet customer demand.
  • Customer Service: Ensure that our customers receive exceptional service and that their needs are met in a timely and efficient manner.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a restaurant management role.
  • Skills: Excellent communication and leadership skills, ability to work in a fast-paced environment, and a strong attention to detail.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Advancement: Opportunities for advancement and professional growth within our company.
  • Supportive Team: A supportive team environment that encourages collaboration and teamwork.


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