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Executive Chef
2 months ago
We are seeking a skilled Cook to join our team at Tokaido Ramen & Bar. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
- Train and supervise kitchen staff and helpers to ensure they are working efficiently and effectively.
- Inspect kitchens and food service areas to maintain high standards of cleanliness and hygiene.
- Order supplies and equipment as needed to maintain a well-stocked kitchen.
- Maintain accurate inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas to maintain a safe and healthy environment.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Ability to work in a fast-paced environment and under pressure.
- Physical stamina to stand for extended periods and lift heavy objects.
- Flexibility to work a variety of shifts, including evenings and weekends.
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and fast-paced environment.
- Professional development and training opportunities.
- A fun and supportive team environment.