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Ramen Chef

2 months ago

Vancouver, British Columbia, Canada Taishoken Ramen Full time
About the Role

We are seeking a skilled and experienced Ramen Chef to join our team at Taishoken Ramen. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to create new and innovative Ramen dishes that showcase our brand's unique flavor profile.
  • Chef Management: Train and supervise kitchen staff to ensure efficient and safe food preparation and presentation.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment to optimize kitchen operations and minimize waste.
  • Cleanliness and Sanitation: Ensure that the kitchen and work areas are clean and sanitized to meet health and safety standards.
  • Team Collaboration: Work closely with our front-of-house staff to ensure seamless service and high customer satisfaction.
Requirements
  • 2 years to less than 3 years of experience in a similar role.
  • Permanent employment with a minimum of 30 to 40 hours per week.
  • Fluency in English as the primary language of communication.