Executive Pastry Artist

1 week ago

Smithers, Canada Paul's Bakery Ltd. Full time
About the Role
  • We are seeking an experienced Pastry Chef to join our team at Paul's Bakery Ltd.
  • This is a permanent position with 40 hours of work per week.
Key Responsibilities
  • Estimate the quantity and cost of food supplies and ingredients.
  • Analyze operating costs and other relevant data.
  • Demonstrate new cooking techniques and equipment to the kitchen staff.
  • Supervise the activities of specialist chefs, cooks, and other kitchen workers.
  • Create new recipes and menus that meet quality standards.
  • Prepare and cook food for regular customers and special events.
  • Train staff in food preparation, cooking, and handling.
Requirements
  • High school graduation certificate.
  • 1 to 2 years of experience.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
  • Attention to detail and physical stamina.
Work Environment
  • Fast-paced kitchen environment.
  • Standing for extended periods and manual handling.
  • Combination of sitting, standing, and walking.
Benefits
  • Dental plan.
  • Health care plan.
  • Vision care benefits.
Diversity and Inclusion
  • Paul's Bakery Ltd. is committed to creating a welcoming environment for all employees.
  • Training programs are provided to promote diversity, inclusion, and accessibility.

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