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Restaurant Operations Manager
1 month ago
We are seeking a skilled Restaurant Operations Manager to join our team at Shandhar Hut Restaurant. In this role, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring seamless service delivery, and driving business growth.
Key Responsibilities:- Analyze revenue streams to optimize profit margins
- Develop strategic plans to enhance customer experience and increase sales
- Supervise staff performance, providing coaching and training as needed
- Maintain accurate records of inventory, supplies, and labor costs
- Negotiate with suppliers to secure competitive pricing and ensure timely deliveries
In return for your hard work and dedication, we offer a competitive salary range of $60,000 - $80,000 per year, depending on experience. This estimate is based on industry standards and location-specific factors.
What We're Looking For:- A minimum of 1 year of experience in restaurant management or a related field
- Proven track record of success in improving profitability and customer satisfaction
- Excellent communication, leadership, and problem-solving skills
If you are a motivated and results-driven individual who is passionate about delivering exceptional customer experiences, please submit your application. We look forward to hearing from you