Culinary Specialist

3 weeks ago


Three Hills, Canada BELL 720 RESTAURANT Full time

Bell 720 Restaurant is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods. This role requires attention to detail, the ability to work in a fast-paced environment, and excellent physical stamina.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
Requirements
  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience
  • Ability to work in a fast-paced environment
  • Excellent physical stamina
  • Attention to detail
Work Setting
  • Restaurant
  • Rural area
Cuisine Specialties
  • Canadian
Work Conditions and Physical Capabilities
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
Personal Suitability
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
Other Benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 40 hours per week

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