Professional Pastry Chef
2 weeks ago
About the Position:
At Apollo Restaurant and Tavern, we are currently seeking a skilled and dedicated Baker to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and baking a variety of sweet and savory treats, as well as maintaining a clean and organized workspace. If you have a passion for baking and a commitment to excellence, we encourage you to apply for this exciting opportunity.
Responsibilities:
• Prepare dough and batters according to recipes or customer orders
• Requisition materials, equipment, and supplies
• Bake mixed dough and batters
• Ensure product quality meets standards
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory
Work Conditions:
• Physically demanding environment
• Repetitive tasks
• Standing for extended periods
• Ability to distinguish between colors
• Attention to detail and hand-eye coordination required
Benefits:
• Gratuities
• Paid time off (volunteering or personal days)
• Permanent work term
• Work language: English
• Hours: 35 to 40 hours per week
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