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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at The Labrador Inn. As a key member of our hospitality team, you will be responsible for ensuring the highest level of service and quality in our food and beverage operations.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of food service staff, including food preparation, portioning, and presentation.
- Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment.
- Establish methods to meet work schedules and ensure efficient service delivery.
- Food Quality and Safety
- Estimate ingredient and supply requirements for meal preparation and ensure that food and service meet quality control standards.
- Prepare and submit reports on food inventory, sales, and wastage.
- Customer Service
- Address customer complaints or concerns in a professional and courteous manner.
- Ensure that customer needs are met and exceeded through excellent communication and service delivery.
- Administrative Tasks
- Prepare and submit reports on sales, inventory, and other relevant data.
- Prepare budget and cost estimates for food and beverage operations.
- Education and Experience
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a food service supervisory role.
- Work Setting
- Hotel, motel, or resort environment.
- Physical Demands
- Combination of sitting, standing, walking, and standing for extended periods.
- Physically demanding role requiring flexibility and stamina.
- Personal Suitability
- Excellent oral communication and client focus skills.
- Flexibility and ability to work in a fast-paced environment.
- Team player with a positive attitude and strong work ethic.
- Health Benefits
- Dental plan.
- Health care plan.
- Work Environment
- 35 hours per week.
- Permanent work term.