Kitchen Supervisor

4 weeks ago


Quinte West, Ontario, Canada Tim Hortons Full time
Kitchen Manager Job Description

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Tim Hortons. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of kitchen staff.

Key Responsibilities:
  • Manage and coordinate the activities of kitchen staff, including training and development.
  • Ensure that food is prepared and presented to the highest standards, meeting quality control and food safety guidelines.
  • Requisition and manage kitchen supplies, including food, equipment, and cleaning materials.
  • Establish and maintain efficient kitchen systems and procedures, including inventory management and waste reduction.
  • Supervise and coordinate the preparation and presentation of food, including menu planning and execution.
  • Monitor and control kitchen expenses, including labor, food, and supplies.
  • Ensure that all kitchen staff are aware of and adhere to health and safety protocols, including proper food handling and storage procedures.
  • Develop and implement strategies to improve kitchen efficiency, productivity, and customer satisfaction.
Requirements:
  • 1-2 years of experience in a kitchen management role, preferably in a fast-paced food service environment.
  • Proven track record of success in managing kitchen staff, including training and development.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong problem-solving and analytical skills, with the ability to think critically and make sound decisions.
  • Ability to work in a fast-paced environment, with a high level of attention to detail and a commitment to quality and customer satisfaction.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • A chance to work with a leading food service brand.

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