Executive Chef Assistant

4 weeks ago


Penticton, British Columbia, Canada Elma Restaurant Full time
Job Title: Sous Chef

Elma Restaurant is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.

Responsibilities:
  • Assist the Executive Chef in menu planning and preparation.
  • Supervise and train kitchen staff to ensure high-quality food preparation and presentation.
  • Requisition food and kitchen supplies to maintain efficient kitchen operations.
  • Plan and execute special events and banquets.
  • Support the Executive Chef in maintaining a clean and organized kitchen environment.
Requirements:
  • 1-2 years of experience as a Sous Chef or equivalent.
  • Secondary (high) school graduation certificate or equivalent experience.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced kitchen environment.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.


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