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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at o/a I Hop Restaurant. As a key member of our restaurant operations team, you will be responsible for ensuring the smooth day-to-day operation of our food service department.
Key Responsibilities- Supervise and Coordinate Food Service Staff
- Direct and supervise the activities of food service staff to ensure efficient and effective service delivery.
- Coordinate the preparation and portioning of food to meet customer demand.
- Train and Develop Staff
- Train new staff members in job duties, sanitation, and safety procedures.
- Develop and implement training programs to enhance staff skills and knowledge.
- Manage Food and Supplies
- Estimate and order food and supplies to meet customer demand.
- Manage inventory levels to minimize waste and optimize stock levels.
- Ensure Quality and Safety
- Ensure that food and service meet quality control standards.
- Implement and maintain a safe and healthy work environment.
- Manage Budget and Reports
- Prepare and manage budgets for food and supplies.
- Prepare and submit reports on sales, inventory, and other key performance indicators.
- Education
- Secondary (high) school graduation certificate.
- Experience
- 1 year to less than 2 years of experience in a food service supervisory role.
- Skills and Abilities
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment.
- Physical stamina to stand for extended periods and lift heavy objects.
- Competitive Salary and Benefits
- Opportunities for Professional Development
- A Dynamic and Supportive Work Environment