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Culinary Professional

2 months ago

Vancouver, British Columbia, Canada Heritage Inn Hotel Full time

Job Opportunity at Heritage Inn Hotel & Convention Centre

About the Role:

  • Prepare ingredients and cook meals from a pre-determined menu to meet the high standards of our guests.
  • Maintain a visually appealing food presentation that showcases our culinary expertise.
  • Collaborate with our talented culinary team to deliver exceptional dining experiences.
  • Ensure kitchen cleanliness and adherence to food safety standards to maintain a safe and healthy environment for our guests and staff.
  • Participate in a fast-paced, high-energy kitchen environment that requires strong communication and teamwork skills.

Requirements:

  • A professional with proven experience in food preparation and cooking.
  • Someone with passion for food and a keen eye for detail to ensure consistency and quality in our dishes.
  • A cook with knowledge of various techniques and cuisines, especially Western foods, brunch specials, and meals from the grill.
  • Someone with strong communication and teamwork skills to work effectively with our culinary team.
  • Someone with the ability to thrive under pressure and meet deadlines in a fast-paced kitchen environment.
  • 2 years of experience preferred, but not required.

Why Work with Us:

  • A fun and inviting atmosphere with a great team of professionals who share your passion for food and hospitality.
  • A collaborative and supportive environment that encourages growth and career advancement.
  • Opportunities for growth and career advancement in a dynamic and fast-paced industry.
  • Discounts on food, hotel stays, and wholesale purchasing to enhance your work-life balance.
  • Training provided, as necessary, to ensure you have the skills and knowledge to excel in your role.

Benefits:

  • Discounted or free food to enjoy in our restaurant or take home to share with your loved ones.
  • On-site parking to make your commute to work convenient and stress-free.

Work Schedule:

  • Evening shift to accommodate our guests' dining needs.
  • Monday to Friday, with weekends as needed to ensure we meet our guests' expectations.

Work Location:

  • In person, at our Heritage Inn Hotel & Convention Centre location.