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We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Seth Commercial Corporation. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of staff to achieve our goals.
Key Responsibilities- Develop and implement efficient kitchen procedures to meet production schedules and quality standards.
- Supervise and coordinate the activities of kitchen staff, providing guidance and training as needed.
- Monitor inventory levels, manage stock, and ensure accurate ordering of ingredients and supplies.
- Conduct quality control checks to ensure that food meets our high standards.
- Maintain accurate records of sales, stock, and waste, providing valuable insights for business decisions.
- Prepare and present reports to the chef and management team, highlighting key performance indicators and areas for improvement.
- Secondary (high) school graduation certificate.
- 7 months to less than 1 year of experience in a similar role.
- Permanent employment.
- English language proficiency.
- 40 hours per week.