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Food Service Manager

2 months ago


Swift Current, Canada THE MASALA BAY Full time
About the Role

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at THE MASALA BAY. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.

Key Responsibilities
  • Supervise and Coordinate Staff: Oversee the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
  • Inventory Management: Estimate and manage the inventory of ingredients and supplies required for meal preparation, minimizing waste and optimizing stock levels.
  • Quality Control: Ensure that food and service meet the highest quality control standards, maintaining a clean and safe working environment.
  • Financial Management: Prepare and manage budgets, cost estimates, and financial reports, ensuring that our food service operations are financially sustainable.
  • Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business decision-making.
  • Scheduling: Establish and manage work schedules, ensuring that staff are adequately trained and equipped to perform their duties.
  • Work Environment: Foster a positive and inclusive work environment, promoting a culture of teamwork and collaboration.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Willing to relocate and have relocation costs covered by the employer.
  • Language: Fluent in English.
  • Work Hours: 35 hours per week.