Restaurant Operations Manager

4 weeks ago


Medicine Hat, Alberta, Canada MONTANA'S BBQ AND BAR Full time
Restaurant General Manager

We are seeking a highly skilled and experienced Restaurant General Manager to join our team at Montana's BBQ and Bar. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Leadership: Lead and manage a team of 16-20 staff members, providing guidance, coaching, and development opportunities to ensure high performance and employee satisfaction.
  • Operations: Oversee all aspects of restaurant operations, including inventory management, supply chain logistics, and maintenance of equipment and facilities.
  • Customer Service: Ensure that every customer has an exceptional dining experience, responding promptly to feedback and concerns.
  • Financial Management: Manage budgets, forecasts, and financial reports to ensure profitability and growth.
  • Marketing and Promotion: Develop and implement marketing strategies to increase sales and customer engagement.
Requirements:
  • Education: Bachelor's degree in Hospitality, Business, or related field.
  • Experience: 3-5 years of experience in restaurant management, with a proven track record of success.
  • Skills: Excellent leadership, communication, and problem-solving skills, with the ability to work in a fast-paced environment.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career advancement and professional development.
  • Work-Life Balance: A healthy work-life balance, with a focus on employee well-being.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Restaurant General Manager looking for a new challenge, please submit your application.



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