Culinary Specialist

2 weeks ago


Whistler, British Columbia, Canada Umai Sushi & Grill Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Umai Sushi & Grill. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Special Meals: Prepare and cook special meals for patients as instructed by a dietitian or chef, requiring attention to detail and a commitment to quality.
  • Inventory Management: Order supplies and equipment, maintain inventory and records of food, supplies, and equipment, and ensure that the kitchen is well-stocked and organized.
  • Cleaning and Maintenance: Clean the kitchen and work areas, maintaining a high level of hygiene and cleanliness.
  • Team Leadership: Recruit and hire staff, providing guidance and support to ensure the success of the kitchen team.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: English.
  • Work Hours: 30 to 40 hours per week.

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