Executive Chef

4 weeks ago

West Kelowna, British Columbia, Canada DoubleTree by Hilton West Kelowna Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our culinary team at DoubleTree by Hilton West Kelowna. As a key member of our kitchen team, you will be responsible for leading the culinary operations and ensuring that our guests receive exceptional dining experiences.

Key Responsibilities:
  • Plan and execute menus that showcase our culinary expertise and meet the expectations of our guests.
  • Lead a team of cooks and kitchen staff to ensure efficient and effective food preparation and service.
  • Monitor food costs and inventory levels to maintain profitability and minimize waste.
  • Develop and implement new recipes and menu items to stay ahead of culinary trends.
  • Collaborate with our events team to create customized menus for weddings, conferences, and other events.
  • Ensure that all food safety and sanitation standards are met and maintained.
Requirements:
  • 1-2 years of experience as an Executive Chef or in a similar role.
  • Proven track record of success in leading a kitchen team and driving culinary innovation.
  • Strong knowledge of food safety and sanitation procedures.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
What We Offer:
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.
  • A chance to work with a talented team of culinary professionals.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application today.

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