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Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Tim Hortons. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service establishment, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Supervise and Coordinate Activities
Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
Train and Develop StaffTrain staff in job duties, sanitation, and safety procedures, as well as provide ongoing coaching and feedback to ensure that staff are meeting expectations.
Estimate and Manage InventoryEstimate ingredient and supplies required for meal preparation, and manage inventory levels to ensure that we have the necessary stock to meet customer demand.
Lead by ExampleLead by example, demonstrating a strong commitment to customer service, quality, and safety, and promoting a positive and inclusive work environment.
Manage Schedules and BudgetsEstablish work schedules, manage budgets, and prepare cost estimates to ensure that we are operating efficiently and effectively.
Address Customer ConcernsAddress customer complaints or concerns in a professional and courteous manner, ensuring that all issues are resolved promptly and to the customer's satisfaction.
Maintain Records and ReportsMaintain accurate records of stock, repairs, sales, and wastage, and provide regular reports to management on key performance indicators.
Requirements- Education and Experience
Secondary (high) school graduation certificate, and 1 year to less than 2 years of experience in a food service establishment.
Work EnvironmentFast-paced environment, with a focus on customer service and quality.
Physical DemandsStanding for extended periods, walking, and attention to detail.
Personal SuitabilityClient focus, excellent oral communication, flexibility, team player, and initiative.