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Supervisor, Food Services

2 months ago

Slave Lake, Canada Slave Lake Inn and Conference Centre Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Slave Lake Inn and Conference Centre. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service department, ensuring that our guests receive exceptional service and high-quality food.

Key Responsibilities
  • Supervise and Coordinate Food Service Staff
    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
  • Manage Food Service Operations
    • Estimate ingredient and supplies required for meal preparation
    • Hire food service staff
    • Ensure that food and service meet quality control standards
  • Customer Service
    • Address customers' complaints or concerns
  • Administrative Tasks
    • Maintain records of stock, repairs, sales and wastage
    • Prepare and submit reports
Requirements
  • Education
    • Secondary (high) school graduation certificate
  • Work Setting
    • Restaurant
    • Hotel, motel, resort
  • Physical Demands
    • Combination of sitting, standing, walking
    • Standing for extended periods
  • Personal Suitability
    • Client focus
    • Efficient interpersonal skills
    • Excellent oral communication
    • Flexibility
    • Team player
Benefits
  • Health Benefits
    • Health care plan
  • Employment Type
    • Permanent
  • Language
    • English
  • Hours of Work
    • 40 hours per week