Nutrition Services Manager
4 weeks ago
Homewood Health is seeking a highly skilled and experienced Manager, Nutrition Services to join our team. As a key member of our healthcare team, you will be responsible for leading the development and implementation of high-quality nutrition services that meet the needs of our patients and clients.
Key Responsibilities:- Develop and maintain high-quality service standards and operations for patient dining and commercial operations, including the cafeteria, catering, and vending services.
- Provide leadership, direction, and training to the nutrition services team, including supervisors and unionized staff.
- Collaborate with clinical staff, including Registered Dietitians, to meet the needs of patients with specialized dietary requirements.
- Manage food safety and quality through a complex system of control points.
- Manage food requisitions, purchases, and inventory control for food and beverage supplies.
- Maintain staffing levels to ensure effective, consistent, and safe daily activities.
- Oversee adherence to Infection Control, Occupational Health and Safety, and applicable legislative and Health Centre policies.
- Ensure all equipment is functioning properly and staff are aware of and adhere to safe operation and maintenance procedures.
- Foster a team culture aligned with Homewood Health Centre's values, creating a welcoming environment of wellness, excellence, and professionalism.
- Initiate relevant continuous quality improvement activities.
- Participate in the development of annual operating and capital budgets and manage and monitor budgets to ensure effective cost control measures are in place.
- Degree in Nutrition Science or a diploma in Food and Nutrition Management.
- Member of Canadian Society of Nutrition Management (CSNM) and/or active member of the College of Dietitians.
- Red Seal Certification and/or cultural culinary knowledge would be an asset.
- Minimum 5 years' experience in a healthcare facility where quality is a requirement, with experience in a specialized setting with knowledge of addiction and/or mental health being an asset.
- Experience managing in a unionized environment is preferred.
- Knowledge of food sensitivities and experience with menu planning, creation, costing, meal planning, and food preparation.
- Demonstrated leadership, collaboration, and clear communication skills, able to interact with staff and patients to build trust and develop rapport.
- Strong financial management and accountability.
As part of our commitment to the health and safety of our patients, staff, and community from COVID-19, subject to any accommodation required by applicable human rights legislation, Homewood Health Centre requires that all staff have received all required doses of a COVID-19 vaccine approved by Health Canada.
Homewood Health is Canada's largest and leading service provider for medically focused, evidence-based treatment of mental health and addiction disorders. Our organizational culture values service excellence, integrity, collaboration, and innovation. Our people make a difference.
As an equal opportunity employer, Homewood Health is committed to employment accessibility, diversity, equity, and inclusion. For this reason, we encourage applications from members of equity-seeking groups including women, racialized and indigenous communities, persons with disabilities, and persons of all sexual orientations and gender identities/expressions.
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