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Restaurant Supervisor

2 months ago

Quinte West, Ontario, Canada Tim Hortons Full time
Restaurant Manager Job Description

Empower Your Team to Deliver Exceptional Guest Experiences

As a Restaurant Manager at Tim Hortons, you will lead a diverse team to achieve and maintain high standards of operation. Your expertise in recruiting, training, and coaching will enable you to plan and execute methods of increasing sales and achieving targeted costs.

Key Responsibilities:

  • Lead a team to deliver exceptional guest experiences
  • Manage team members with open communication and understanding
  • Recruit, train, and coach a diverse team to achieve Tim Hortons' high standards
  • Plan and execute methods of increasing sales and achieving targeted costs

Requirements:

  • 3-5 years of quick service experience in a supervisory role
  • Practical knowledge of recruiting, training, and coaching team members
  • Strong operational experience
  • Passion for coaching and mentoring
  • Ability to engage others and develop high performance within your team

What We Offer:

  • Flexible scheduling
  • Employee meal discount
  • Premium Rate of Pay
  • Fast-paced work environment

Why Work for Tim Hortons?

We are a dynamic and fast-paced company that values our team members. As a Restaurant Manager, you will have the opportunity to lead a diverse team and make a real impact on our business.

Apply Now:

If you are a motivated and experienced leader who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.