Cafeteria Operations Manager
3 weeks ago
As a Cafeteria Supervisor at Conversations Coffee House, you will play a crucial role in overseeing the daily operations of our food service team. Your leadership will ensure that our patrons receive high-quality meals in a welcoming environment.
Key Responsibilities- Staff Management: Supervise and coordinate the activities of team members involved in food preparation and portioning.
- Inventory Control: Estimate the necessary ingredients and supplies for meal preparation to maintain efficient operations.
- Quality Assurance: Ensure that all food and service meet established quality control standards.
- Record Keeping: Maintain accurate records of stock levels, repairs, sales, and food wastage.
This position is set in a fast-paced environment, requiring adaptability and quick decision-making.
Qualifications- Education: Completion of secondary (high) school graduation certificate is required.
- Experience: A minimum of 2 years and less than 3 years of relevant experience in a supervisory role.
- Interpersonal Skills: Must possess efficient interpersonal skills to foster a positive team atmosphere.
- Team Collaboration: Ability to work effectively as part of a team.
- Job Type: Permanent
- Language of Work: English
- Working Hours: 30 to 40 hours per week
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