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Professional Butcher
3 months ago
Join our team at Laymoon Kitchen as a dedicated Retail Meat Cutter. This role involves working in a dynamic environment where you will be responsible for various meat preparation tasks.
Qualifications- Education: Completion of secondary (high) school graduation certificate is required.
- Experience: Previous experience is not mandatory as training will be provided.
The position involves working in a setting that may include:
- Exposure to odours
- Cold or refrigerated areas
Your main duties will include:
- Cleaning meats in preparation for processing or cutting
- Cutting carcasses, sides, and quarters
- Trimming and preparing standard cuts of meat
- Wrapping and packaging prepared meats
- Removing bones from meat
- Weighing meats for sale
- Cutting poultry into parts
- Pricing meat products
- Cleaning and preparing fish and shellfish
- Engaging with customers to sell meats
- Supervising other butchers and meat cutters
- Slicing cooked meats
- Creating special displays of meats, poultry, and fish products
- Shaping, lacing, and tying roasts and other meats
- Preparing special orders as requested
The ideal candidate will possess:
- A high level of accuracy in their work
- Other Benefits: Free parking is available.
- Employment Duration: Permanent position.
- Work Language: English.
- Work Hours: 30 to 44 hours per week.