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Supervisor, Food Services Manager
2 months ago
We are seeking a highly skilled and experienced Food Services Supervisor to join our team at 10374687 Canada Inc. as a key member of our food services operations.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of a team of food service staff, ensuring efficient and effective service delivery.
- Train staff in job duties, sanitation, and safety procedures to maintain high standards of quality and customer satisfaction.
- Operations Management
- Estimate ingredient and supply requirements for meal preparation, ensuring optimal stock levels and minimizing waste.
- Establish and maintain records of stock, repairs, sales, and wastage to inform business decisions.
- Customer Service
- Address customer complaints and concerns in a professional and courteous manner, ensuring high levels of customer satisfaction.
- Reporting and Administration
- Prepare and submit reports on food service operations, including sales, stock levels, and customer feedback.
- Education and Experience
- College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year, or equivalent experience.
- Work Environment
- Fast-paced environment with a focus on customer satisfaction and quality service.
- Physical Demands
- Standing for extended periods, with a focus on maintaining a safe and healthy work environment.
- Personal Qualities
- Excellent communication and interpersonal skills, with a focus on teamwork and collaboration.
- Work Schedule
- 40 hours per week, with flexibility to meet business needs.
- Language
- English is the primary language of communication, with a focus on providing excellent customer service.