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Executive Chef

2 months ago

High Level, Canada Executive House Suites Hotel Full time
Job Summary

We are seeking a skilled Line Cook to join our culinary team at Executive House Suites Hotel. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.

Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to meet the needs of our guests.
  • Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Work collaboratively with the kitchen team to maintain a clean and organized kitchen environment.
  • Inspect kitchens and food service areas to ensure compliance with health and safety regulations.
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen operations.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
  • Organize buffets and banquets to ensure timely and efficient service.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a related field, or equivalent experience.
  • Ability to work in a fast-paced environment and maintain attention to detail.
  • Ability to handle heavy loads and stand for extended periods.
Benefits
  • Dental plan.
  • Disability benefits.
  • Health care plan.
  • Vision care benefits.