Restaurant Operations Manager
5 days ago
About the Role:
We are seeking a highly skilled and experienced Restaurant Manager to join our team at A&W Restaurants Inc. in Victoria, BC. As a Restaurant Manager, you will be responsible for leading a team of employees to deliver exceptional customer service, maintain high-quality food and beverage standards, and drive sales growth.
Key Responsibilities:
- Lead a team of employees to achieve sales and customer service goals
- Manage restaurant operations, including inventory control, labor management, and cash handling
- Ensure compliance with health and safety regulations, as well as company policies and procedures
- Develop and implement marketing strategies to drive sales growth
- Conduct performance evaluations and provide coaching and training to employees
- Manage restaurant maintenance and repairs, including equipment and facilities
- Monitor and control costs, including labor, inventory, and supplies
- Ensure high-quality food and beverage standards are maintained
- Develop and implement employee training programs
- Manage employee relations, including recruitment, hiring, and termination
Requirements:
- 3+ years of experience in a restaurant management role
- Proven track record of success in leading a team to achieve sales and customer service goals
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and make decisions quickly
- Knowledge of restaurant operations, including inventory control, labor management, and cash handling
- Ability to develop and implement marketing strategies to drive sales growth
- Strong analytical and problem-solving skills
- Ability to work effectively in a team environment
What We Offer:
A competitive salary and benefits package, as well as opportunities for career growth and development.
How to Apply:
If you are a motivated and experienced restaurant manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].
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