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Culinary Operations Supervisor

3 months ago

Niagara Falls, Ontario, Canada Dhabba on the Falls Full time
Job Overview

We are seeking a dedicated **Food Service Supervisor** to oversee our culinary operations at Dhabba on the Falls. This position is essential in ensuring that our dining experience meets the highest standards of quality and service.

Employment Details
  • Job Type: Permanent
  • Working Language: English
  • Work Hours: 35 to 40 hours per week
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months in a similar role
Work Environment
  • Setting: Restaurant, Fine dining establishment
  • Conditions: Fast-paced, physically demanding, with tight deadlines
Key Responsibilities
  • Develop and implement strategies to meet work schedules
  • Order food and kitchen supplies as needed
  • Supervise and coordinate the activities of food preparation staff
  • Train team members on job responsibilities, sanitation, and safety protocols
  • Estimate the necessary ingredients and supplies for meal preparation
  • Recruit and hire food service personnel
  • Ensure compliance with quality control standards for food and service
  • Prepare budgets and cost estimates for operations
  • Address and resolve customer complaints or concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit operational reports
  • Compile food order summaries for the chef
  • Supervise the assembly of food trays and delivery of food trolleys
  • Establish work schedules for staff
Supervision

Responsible for overseeing a team of 16-20 individuals.

Specialized Experience

Experience in the green economy sector is preferred.

Safety and Security

Must pass a criminal record check.

Personal Attributes
  • Client-focused with strong interpersonal skills
  • Excellent verbal communication abilities
  • Adaptable and a team player
Inclusivity Initiatives

This role involves promoting a welcoming environment for individuals with disabilities, newcomers, youth, Indigenous people, mature workers, and visible minorities through various support and training programs.