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Culinary Operations Supervisor

3 months ago

Regina, Saskatchewan, Canada Curry Box Restaurant Inc. Full time
Position Overview

The Culinary Operations Supervisor plays a vital role in overseeing the daily functions of food preparation and service at Curry Box Restaurant Inc. This position requires strong leadership skills to manage staff effectively and ensure high-quality dining experiences for our customers.

Key Responsibilities
  • Staff Management: Supervise and coordinate the activities of kitchen and service staff involved in food preparation and portioning.
  • Inventory Management: Estimate and manage the ingredients and supplies necessary for meal preparation.
  • Quality Assurance: Ensure that all food and service adhere to established quality control standards.
  • Customer Relations: Address and resolve any customer complaints or concerns promptly.
  • Record Keeping: Maintain accurate records of stock levels, repairs, sales, and food wastage.
  • Reporting: Prepare and submit detailed reports regarding operations and inventory.
  • Order Preparation: Compile food order summaries for the chef.
  • Culinary Knowledge: Possess a strong understanding of the restaurant's culinary styles and genres.
  • Tray Assembly Supervision: Oversee the assembly of food trays and ensure proper delivery of food trolleys.
  • Scheduling: Establish and manage work schedules for kitchen and service staff.
Work Environment

This role is set in a fast-paced environment that requires the ability to work under pressure and meet tight deadlines. Attention to detail is crucial for success in this position.

Personal Attributes

The ideal candidate will demonstrate excellent oral communication skills and the ability to work collaboratively as part of a team.

Experience Requirements

A minimum of 1 year to less than 2 years of relevant experience is required for this position.

Diversity and Inclusion Initiatives

Curry Box Restaurant Inc. is committed to fostering a welcoming work environment. We provide diversity and cross-cultural training to support newcomers and refugees, as well as cultural competency training for Indigenous workers.

Employment Details
  • Job Type: Permanent
  • Working Language: English
  • Work Hours: 30 to 40 hours per week