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Bakery Team Member

2 months ago

Richmond Hill, Ontario, Canada Duo Cafe Full time
About the Role

We are seeking a skilled Bakery Team Member to join our team at Duo Cafe. As a key member of our bakery team, you will be responsible for preparing and baking a variety of sweet and savory goods.

Key Responsibilities
  • Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
  • Inventory Management: Requisition or order materials, equipment, and supplies as needed.
  • Training and Development: Train staff in preparation, cooking, and handling of food.
  • Quality Control: Ensure that the quality of products meets established standards.
  • Inspection and Maintenance: Inspect kitchen and food service areas to ensure cleanliness and organization.
Cuisine Specialties
  • Gluten-Free Options: Develop and prepare gluten-free baked goods.
  • Cake Decorating: Create visually appealing cakes and baked goods.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a bakery or related field.
  • Work Setting: Café environment.
  • Work Language: English.
  • Hours: 30 to 44 hours per week.