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Culinary Operations Supervisor

2 months ago


Hamilton, Ontario, Canada TIM HORTONS Full time
Food Service Supervisor Position Overview

We are seeking a dedicated **Food Service Supervisor** to oversee our culinary operations. This role is essential in ensuring the smooth functioning of our restaurant environment.

Qualifications
  • Education: High school graduation certificate
  • Experience: Less than 1 year in a supervisory role
Work Environment

The ideal candidate will thrive in a **fast-paced and demanding** setting, demonstrating a strong **client focus** and excellent **communication skills**. Being a **team player** is crucial for success in this position.

Key Responsibilities
  • Organize and manage work schedules for the kitchen staff
  • Supervise and guide food preparation personnel
  • Provide training and support to team members
  • Estimate and procure necessary ingredients and supplies
  • Participate in the hiring process for new staff
  • Ensure adherence to quality control standards
  • Manage budgetary constraints and maintain accurate records
  • Prepare and submit operational reports
Supervision

This role involves overseeing various staff members, ensuring that all operations run smoothly and efficiently.

Employment Details
  • Permanent position
  • Full-time hours
  • English language proficiency required