Food Preparation Manager

1 month ago


Kitchener, Ontario, Canada indian sweet master waterloo Full time

Qualifications: Completion of secondary school is required.

Experience: A minimum of 1 to 2 years in a supervisory role is necessary.

Work Environment
  • Exposure to strong aromas
  • High temperatures
Work Setting
  • Restaurant
  • Upscale dining venue
Key Responsibilities
  • Oversee and coordinate the activities of staff involved in food preparation and portioning
  • Instruct staff on their job responsibilities, hygiene, and safety protocols
  • Assess the ingredients and supplies needed for meal preparation
  • Recruit food service personnel
  • Ensure food quality and service standards are upheld
  • Handle customer inquiries and complaints
  • Maintain inventory records, including stock levels, repairs, sales, and waste
  • Compile food order summaries for the chef
  • Supervise the assembly of food trays
  • Oversee the delivery of food carts
Team Leadership
  • Manage a team of 5-10 individuals
Cuisine Specialties
  • Halal
Safety and Security
  • Completion of a criminal background check is required
Work Conditions and Physical Requirements
  • Fast-paced work environment
  • Ability to work under pressure
  • Combination of sitting, standing, and walking
  • Extended periods of standing
  • Physical activities including bending, crouching, and kneeling
  • Physically demanding tasks
  • Strong attention to detail
Personal Attributes
  • Client-oriented
  • Strong interpersonal skills
  • Excellent verbal communication
  • Adaptability
  • Team-oriented
Additional Benefits
  • Complimentary parking available
  • Permanent position
  • Work language: English
  • Weekly hours: 40


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