Ethnic Food Specialist

3 weeks ago


Vaughan, Ontario, Canada MYEONGDONG GYOZA KALGUKSU Full time
Job Title: Ethnic Food Cook

Join MYEONGDONG GYOZA KALGUKSU as an Ethnic Food Cook and be part of our dynamic kitchen team. As an Ethnic Food Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring high-quality cuisine for our customers.

Responsibilities:
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Requirements:
  • 3 years to less than 5 years of experience
  • Permanent employment
  • English language proficiency
  • 30 hours per week
Work Environment:

Our restaurant offers a fast-paced environment with repetitive tasks, standing for extended periods, and a dynamic team. If you are passionate about delivering exceptional cuisine and have a strong work ethic, we encourage you to apply.



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