Kitchen Operations Manager

4 weeks ago


Sudbury, Ontario, Canada Dairy Queen Grill & Chill Full time

Job Overview: We are on the lookout for a talented and experienced Culinary Supervisor to enhance our team. In this role, you will oversee special events, curate menus, and manage the overall kitchen operations. If you have a strong enthusiasm for culinary arts and thrive in a dynamic setting, we would love to connect with you.

  • Education: Completion of secondary school or equivalent experience
  • Experience: 1 to 2 years in a similar role
Primary Responsibilities:
  • Organize and coordinate special events
  • Assess food portion sizes and costs
  • Design menus and forecast food needs
  • Prepare and cook a variety of meals or specific dishes
  • Train team members in food preparation and safety
  • Oversee kitchen staff and assistants
  • Manage inventory and maintain records
  • Ensure cleanliness of kitchen and work areas
Essential Skills and Qualifications:
  • Experience in the food service sector
  • Meticulous attention to detail
  • Ability to collaborate effectively within a team
  • Understanding of kitchen operations

If you are seeking a fulfilling career in the culinary field, we invite you to consider joining our vibrant team.



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