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Executive Chef

2 months ago


Golden, Canada Weber Powder Full time
Job Title: Executive Chef

Weber Powder is seeking an experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our guests.

Responsibilities:
  • Maintain records of food costs, consumption, sales, and inventory to ensure efficient kitchen operations.
  • Demonstrate new cooking techniques and equipment to our cooking staff to enhance their skills and knowledge.
  • Create new recipes that meet our quality standards and appeal to our guests' tastes.
  • Instruct cooks in preparation, cooking, garnishing, and presentation of food to ensure consistency and excellence.
  • Supervise cooks and other kitchen staff to ensure smooth kitchen operations and high-quality food service.
  • Prepare and cook complete meals and specialty foods for events such as banquets and special functions.
  • Plan menus and ensure food meets quality standards, taking into account dietary restrictions and preferences.
  • Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
Requirements:
  • 3 years to less than 5 years of experience in a similar role.
  • Cook Trade Certification, Safe Food Handling certificate, Emergency First Aid and Cardiopulmonary Resuscitation (CPR), and Workplace Hazardous Materials Information System (WHMIS) Certificate.
  • Valid driver's license and own transportation.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
How to Apply:

If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].