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Kitchen Operations Manager
2 months ago
We are seeking a skilled Kitchen Supervisor to join our team at Country Coco. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service.
Key Responsibilities- Supervise and coordinate the activities of kitchen staff to ensure efficient food preparation and service.
- Estimate ingredient and supply requirements to maintain high-quality food standards.
- Maintain accurate records of stock, repairs, sales, and wastage to inform kitchen operations.
- Prepare and submit reports to management on kitchen performance and areas for improvement.
- Supervise and check the delivery of food trolleys to ensure timely and accurate service.
- Establish work schedules to ensure adequate staffing and efficient kitchen operations.
- 2 years of experience in a kitchen supervisory role.
- Permanent employment with a recognized employer.
- Fluency in English.
- Ability to work 30-44 hours per week.
Country Coco offers a dynamic and supportive work environment, with opportunities for professional growth and development.
