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Culinary Operations Supervisor

3 months ago

Vancouver, British Columbia, Canada Chipotle Mexican Grill Full time
CULTIVATING A BETTER WORLD

At Chipotle, we believe that fast food can be a positive experience. We are committed to transforming the fast-food landscape by initiating meaningful conversations and supporting sustainable agricultural practices. We invite you to be part of our journey as we strive to make nutritious food accessible to all.


THE OPPORTUNITY

Chipotle offers a rewarding environment where many employees discover fulfilling careers beyond just a paycheck. We provide outstanding training and a clear path for advancement—over a significant percentage of our management team has been promoted from Crew positions. As a Culinary Operations Supervisor, you will gain expertise in food preparation, grilling, and sautéing. You will ensure that our offerings are not only delicious but also meet our high standards.


The Culinary Operations Supervisor plays a crucial role in maintaining the quality and safety of Chipotle's food. You will oversee kitchen cleanliness, organization, and stock levels, ensuring that all equipment is well-maintained. This position also involves mentoring Crew members, guiding them to become future leaders in the kitchen. At Chipotle, teamwork and exceptional customer service are at the heart of everything we do.


WHAT YOU'LL DO

Your primary responsibilities will include, but are not limited to:

  • Ensuring food quality by preparing and cooking to order, adhering to kitchen protocols
  • Monitoring inventory levels and minimizing food waste while addressing quality concerns
  • Fostering a collaborative environment between back-of-house and front-of-house teams
  • Developing Crew members into future kitchen leaders
  • Communicating effectively with Crew members and customers to enhance service and efficiency
  • Maintaining cleanliness and sanitation standards in the kitchen
  • Overseeing kitchen equipment maintenance and ensuring prompt repairs of any issues
  • Ensuring compliance with safety guidelines to prevent injuries or accidents
  • Completing necessary documentation, including Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)

WHAT YOU'LL BRING TO THE TABLE

To succeed in this role, you should possess:

  • Experience as a Chipotle Crew member
  • The ability to understand and convey Chipotle's Food With Integrity philosophy
  • Proficiency in the primary language(s) of the work location
  • A high school diploma
  • Previous experience in a restaurant setting

WHO WE ARE

Chipotle Mexican Grill, Inc. is dedicated to cultivating a better world by serving responsibly sourced, authentically prepared food with wholesome ingredients, free from artificial additives. With a presence in multiple countries, Chipotle stands out as a leader in the food industry, committed to enhancing accessibility to quality food while prioritizing sustainability and innovation.


PAY TRANSPARENCY

Compensation for this position will be determined based on skill level, experience, and education, in accordance with local wage and hour laws.