Sushi Chef

4 weeks ago


Welland, Ontario, Canada Bear Sushi Full time
Bear Sushi Job Description

We are seeking a skilled and experienced Sushi Chef to join our team at Bear Sushi. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality sushi dishes, training staff, and maintaining a clean and organized kitchen.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our high standards of quality and presentation.
  • Staff Training: Train staff in preparation, cooking, and handling of food, ensuring they have the skills and knowledge to deliver exceptional customer experiences.
  • Kitchen Management: Supervise kitchen staff and helpers, maintaining a clean and organized kitchen environment that meets health and safety standards.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring we have the necessary resources to meet customer demand.
  • Cleaning and Maintenance: Clean kitchen and work areas, ensuring a safe and healthy environment for staff and customers.
Cuisine Specialties
  • Sushi Preparation Techniques: Develop and maintain expertise in sushi preparation techniques, staying up-to-date with the latest trends and innovations in the industry.
Work Conditions and Physical Capabilities
  • Attention to Detail: Demonstrate attention to detail in all aspects of food preparation and presentation, ensuring high-quality dishes that meet our standards.
  • Physical Demands: Work in a fast-paced kitchen environment, handling heavy loads, standing for extended periods, and working under pressure to meet customer demand.
Personal Suitability
  • Dependability: Demonstrate dependability and reliability in all aspects of your work, ensuring that you can be counted on to deliver high-quality results.
  • Flexibility: Show flexibility and adaptability in a fast-paced kitchen environment, adjusting to changing circumstances and priorities as needed.
  • Initiative: Take initiative to improve processes and procedures, identifying areas for improvement and implementing changes that benefit the team and the business.
  • Judgement: Use sound judgement in all aspects of your work, making informed decisions that align with our values and standards.
  • Organized: Demonstrate organization and time management skills, prioritizing tasks and managing your workload to meet deadlines and deliver high-quality results.
  • Reliability: Show reliability and dependability in all aspects of your work, ensuring that you can be counted on to deliver high-quality results.
  • Team Player: Work collaboratively as part of a team, supporting colleagues and contributing to a positive and productive work environment.
  • Time Management: Manage your time effectively, prioritizing tasks and managing your workload to meet deadlines and deliver high-quality results.
Support for Newcomers and Refugees
  • Cultural Competency Training: Provide cultural competency training and awareness training to all employees, creating a welcoming work environment for newcomers and refugees.
Support for Indigenous People
  • Cultural Competency Training: Provide cultural competency training and awareness training to all employees, creating a welcoming work environment for Indigenous workers.

Work Term: Permanent

Work Language: English

Hours: 30 hours per week


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