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Food Service Supervisor

2 months ago


Happy ValleyGoose Bay, Newfoundland and Labrador, Canada 15149576 CANADA INC. Full time
Job Summary

We are seeking a highly motivated and experienced Food Service Supervisor to join our team at 15149576 CANADA INC. as a key member of our restaurant operations team.

Key Responsibilities
  • Supervise and Co-ordinate Food Service Staff

Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.

Train and Develop Staff

Train staff in job duties, sanitation and safety procedures, and provide guidance and support to ensure they are equipped to perform their roles effectively.

Manage Food and Beverage Operations

Estimate ingredient and supplies required for meal preparation, prepare budget and cost estimates, and ensure that food and service meet quality control standards.

Address Customer Complaints

Address customers' complaints or concerns in a professional and courteous manner, ensuring that issues are resolved promptly and to the satisfaction of the customer.

Maintain Records and Reports

Maintain records of stock, repairs, sales, and wastage, and prepare food order summaries for the chef.

Work Environment

The successful candidate will work in a fast-paced restaurant environment, with a focus on providing excellent customer service and ensuring that food and service meet quality control standards.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

7 months to less than 1 year of experience in a food service environment.

Language

English.

Work Schedule

40 hours per week.

Working Conditions

The successful candidate will be required to work in a noisy and physically demanding environment, with a combination of sitting, standing, and walking.

Personal Suitability
  • Client Focus

The successful candidate will be required to have excellent client focus, with the ability to provide excellent customer service in a fast-paced environment.

Efficient Interpersonal Skills

The successful candidate will be required to have efficient interpersonal skills, with the ability to work effectively with staff and customers.

Excellent Oral Communication

The successful candidate will be required to have excellent oral communication skills, with the ability to communicate effectively with staff and customers.

Flexibility

The successful candidate will be required to be flexible, with the ability to adapt to changing circumstances and priorities.

Team Player

The successful candidate will be required to be a team player, with the ability to work effectively with staff and contribute to a positive and productive team environment.

Initiative

The successful candidate will be required to have initiative, with the ability to take ownership of tasks and responsibilities and contribute to the success of the team.

Dependability

The successful candidate will be required to be dependable, with the ability to follow through on commitments and responsibilities.