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Executive Chef

2 months ago

Whistler, British Columbia, Canada Chef Big D's Deli and Restaurant Full time
Job Title: Executive Chef

We are seeking an experienced Executive Chef to join our team at Chef Big D's Deli and Restaurant. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.

Key Responsibilities:
  • Food Preparation and Presentation: Prepare and cook food to the highest standards, ensuring presentation is visually appealing and meets our quality standards.
  • Menu Planning and Development: Plan and develop menus that are innovative, yet appealing to our customers.
  • Staff Supervision and Training: Supervise and train kitchen staff to ensure they are equipped to deliver exceptional service and food quality.
  • Inventory Management: Manage inventory levels to minimize waste and ensure we have the necessary ingredients to meet customer demand.
  • Cost Control: Analyze and control food costs to ensure we are operating within budget.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Skills: Excellent culinary skills, leadership abilities, and strong communication skills.
Work Environment:

Our kitchen is a fast-paced environment where attention to detail and ability to work under pressure are essential. You will be required to stand for extended periods and perform repetitive tasks.

What We Offer:
  • Parking: Parking is available on site.